Nicholas Steger
Hailing from Chicago Illinois, Chef Steger brings with him 20 years of experience in the industry. He has spent years honing his skills, from bartending and serving, to cooking at fine dining...
View ArticleJeremy Campbell
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View ArticleJason Brumm
Executive Chef | Culinary Innovator | Food Enthusiast. With over 15 years of experience in the culinary industry, Chef Jason Brumm is renowned for his innovative approach to food and his commitment...
View ArticleValerie Shilgalis
Valerie Shilgalis, a Napa Valley native from Calistoga, was destined for her career, having grown up in one of the world’s most prominent wine regions. With 30 years in the wine and spirits industry,...
View ArticleJoshua Marshall
Josh Marshall, executive chef of culinary operations at the Sonnenalp Hotel, came to Vail from China. He worked at hotels in Taiwan and Guangzhou, China, adding an Asian influence to his previous...
View ArticleChristopher Lauro
For the past 11 years, Chef Christopher Lauro has been cooking up creative and delicious dishes in the Vail area. Born in New York and raised in the Outer Banks of North Carolina, Christopher hails...
View ArticleEric Friedman
Eric Friedman grew up on the East Coast, where he developed a deep passionfor cooking, inspired by the bountiful seafood and classic home-style recipes ofhis upbringing. From cheddar biscuits and...
View ArticleCasey Stringer
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View ArticleJesse Maxwell
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View ArticleMarble Distilling
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